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Effect of environmental history on the habitat-forming kelp Macrocystis pyrifera responses to ocean acidification and warming: a physiological and mol

Abstract.

"The capacity of marine organisms to adapt and/or acclimate to climate change might differ among distinct populations, depending on their local environmental history and phenotypic plasticity. Kelp forests create some of the most productive habitats in the world, but globally, many populations have been negatively impacted by multiple anthropogenic stressors. Here, we compare the physiological and molecular responses to ocean acidification (OA) and warming (OW) of two populations of the giant kelp[...]"

 

Source: Nature Scientific Reports
Authors: Pamela A. Fernández et al.
DOI: https://doi.org/10.1038/s41598-021-82094-7

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Low oxygen levels can help to prevent the detrimental effect of acute warming on mitochondrial efficiency in fish

Abstract.

"Aerobic metabolism of aquatic ectotherms is highly sensitive to fluctuating climates. Many mitochondrial traits exhibit phenotypic plasticity in response to acute variations in temperature and oxygen availability. These responses are critical for understanding the effects of environmental variations on aquatic ectotherms' performance. Using the European seabass, Dicentrarchus labrax, we determined the effects of acute warming and deoxygenation in vitro on mitochondrial respiratory capacities and mitochondrial[...]"

 

Source: The Royal Society Publishing 
Authors: Elisa Thoral et al.
DOI: https://doi.org/10.1098/rsbl.2020.0759

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Ocean acidification may slow the pace of tropicalization of temperate fish communities

Abstract.

"Poleward range extensions by warm-adapted sea urchins are switching temperate marine ecosystems from kelp-dominated to barren-dominated systems that favour the establishment of range-extending tropical fishes. Yet, such tropicalization may be buffered by ocean acidification, which reduces urchin grazing performance and the urchin barrens that tropical range-extending fishes prefer. Using ecosystems experiencing natural warming and acidification, we show that ocean acidification could buffer warming-facilitated[...]"

 

Source: Nature Climate Change
Authors: Ericka O. C. Coni et al.
DOI: https://doi.org/10.1038/s41558-020-00980-w

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Temperature and dissolved oxygen concentration in the Pacific Ocean at the northern region of the oxygen minimum zone off Mexico between the last two

Abstract.

"The changes in temperature and dissolved oxygen concentration in the Pacific Ocean in the northern region of the shallow oxygen minimum zone (OMZ) off Mexico were analyzed on the basis of the Word Ocean Database and a series of oceanographic cruises (LEGOZ-Mex). In order to test the changes in both parameters between two similar oceanographic scenarios according to the Pacific Decadal Oscillation (PDO), a comparison was made between the last two cool PDO phases of 1962–1974 and 2002–2012 when conditions[...]"

 

Source: Science Direct
Authors: E.D.Sánchez-Pérez et al.
DOI: https://doi.org/10.1016/j.jmarsys.2021.103607

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Antarctic icebergs reorganize ocean circulation during Pleistocene glacials

Abstract.

"The dominant feature of large-scale mass transfer in the modern ocean is the Atlantic meridional overturning circulation (AMOC). The geometry and vigour of this circulation influences global climate on various timescales. Palaeoceanographic evidence suggests that during glacial periods of the past 1.5 million years the AMOC had markedly different features from today1; in the Atlantic basin, deep waters of Southern Ocean origin[...]"

 

Source: Nature
Authors: Aidan Starr et al.
DOI: https://doi.org/10.1038/s41586-020-03094-7

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Zooplankton grazing of microplastic can accelerate global loss of ocean oxygen

Abstract.

"Global warming has driven a loss of dissolved oxygen in the ocean in recent decades. We demonstrate the potential for an additional anthropogenic driver of deoxygenation, in which zooplankton consumption of microplastic reduces the grazing on primary producers. In regions where primary production is not limited by macronutrient availability, the reduction of grazing pressure on primary producers causes export production to increase. Consequently, organic particle remineralisation in these regions[...]"

 

Source: Nature Communications
Authors: K. Kvale et al.
DOI: https://doi.org/10.1038/s41467-021-22554-w

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Antioxidant responses of the mussel Mytilus coruscus co-exposed to ocean acidification, hypoxia and warming

Abstract.

"In the present study, the combined effects of pH, dissolved oxygen (DO) and temperature levels on the antioxidant responses of the mussel Mytilus coruscus were evaluated. Mussels were exposed to two pH (8.1, 7.7-acidification), two DO (6 mg L−1, 2 mg L−1-hypoxia) and two temperature levels[...]"

 

Source: Science Direct
Authors: Fahim Ullah Khan et al
DOI: https://doi.org/10.1016/j.marpolbul.2020.111869

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Coastal eutrophication drives acidification, oxygen loss, and ecosystem change in a major oceanic upwelling system

Abstract.

"Global change is leading to warming, acidification, and oxygen loss in the ocean. In the Southern California Bight, an eastern boundary upwelling system, these stressors are exacerbated by the localized discharge of anthropogenically enhanced nutrients from a coastal population of 23 million people. Here, we use simulations with a high-resolution, physical–biogeochemical model to quantify the link between terrestrial [...]"

 

Source: PNAS- Proceedings of the National Academy of Sciences of the United States of America
Authors: Faycal Kessouri et al.
DOI: https://doi.org/10.1073/pnas.2018856118

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Global declines in coral reef calcium carbonate production under ocean acidification and warming

Abstract.

"Ocean warming and acidification threaten the future growth of coral reefs. This is because the calcifying coral reef taxa that construct the calcium carbonate frameworks and cement the reef together are highly sensitive to ocean warming and acidification. However, the global-scale effects of ocean warming and acidification on rates of coral reef net carbonate production remain poorly constrained despite a wealth of studies assessing their effects on the calcification of individual organisms[...]"

 

Source: PNAS- Proceedings of the National Academy of Sciences of the United States of America
Authors: Christopher E. Cornwall et al.
DOI: https://doi.org/10.1073/pnas.2015265118

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The poleward enhanced Arctic Ocean cooling machine in a warming climate

Abstract.

"As a cooling machine of the Arctic Ocean, the Barents Sea releases most of the incoming ocean heat originating from the North Atlantic. The related air-sea heat exchange plays a crucial role in both regulating the climate and determining the deep circulation in the Arctic Ocean and beyond. It was reported that the cooling efficiency of this cooling machine has decreased significantly. In this study, we find that the overall cooling efficiency did not really drop: When the cooling efficiency decreased in the southern Barents Sea[...]"

 

Source: Nature Communications
Authors: Qi Shu et al.
DOI: https://doi.org/10.1038/s41467-021-23321-7

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